I found a new recipe......
Old Fashioned Sugar Cookies
Set oven temperature to 375*- 400*
Cream together:
1/2 cup Butter
1 cup Sugar
1 Egg
1 teaspoon Vanilla
1 teaspoon Baking Powder
1/2 teaspoon Soda
1/2 teaspoon Salt
1/4 teaspoon Nutmeg
Heaping 1/2 cup Sour Cream
Add:
2 2/3 cup Flour
Divide dough in half.
Roll out to 1/4" thickness on well floured surface
Cut with cookie cutters
Bake 8-10 minutes until lightly browned
Let cookies cool
Frost with Cream Cheese Frosting a day or two before serving
Store in airtight container
CREAM CHEESE FROSTING
3 Tablespoons butter
1 Tablespoon milk
3 oz. cream cheese softened
2 c. powdered sugar
1/4 tsp. salt
Cream butter, cream cheese.
Add milk, salt and sugar.
Beat until creamy.
3 Tablespoons butter
1 Tablespoon milk
3 oz. cream cheese softened
2 c. powdered sugar
1/4 tsp. salt
Cream butter, cream cheese.
Add milk, salt and sugar.
Beat until creamy.

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