Chocolate Crackle Cookies
1 1/4 cups brown sugar
1 cup shortening
1 teaspoon vanilla
2 eggs
2 cups flour
6 tablespoons cocoa powder
1/2 teaspoon salt
1/4 teaspoon baking soda
Granulated sugar for rolling
Cream together shortening and brown sugar. Beat in eggs and vanilla. Stir in cocoa powder, baking soda, salt and flour; mix well. Shape into walnut size balls, roll in granulated sugar, and place on ungreased cookie sheet. Bake at 350F for 8 to 10 minutes or until tops are slightly cracked and sides are set.
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